This vegan stuffed grilled taco is like an inception taco. A crispy taco is wrapped up in a cozy grilled flour tortilla with melty vegan cheese and refried beans.
This homemade vegan mushroom ravioli is inspired by my love for the trans LGBTQ+ community. Celebrate pride month with a yummy heart shaped dinner.
Posted in Entrees, Rainbow, and Valentines Day, with other Recipes.
A healthier version of the traditional comfort food our parents called sloppy joes, this BBQ lentil and veggie yumminess is gluten-free, soy-free, and delicious.
Posted in Entrees, Gluten Free, Oil Free, and Soy Free, with other Recipes.
If you like vegan sushi, but you don’t like seaweed, then this rainbow layered sushi cake is perfect for you. It tastes just like sushi, but it’s prettier.
Posted in Entrees, Gluten Free, Oil Free, Rainbow, and Soy Free, with other Recipes.
These picnic-ready vegan egg salad tea sandwiches can be customized to be any shape and color of bread that matches your potluck or tea party theme.
Posted in Appetizers, Entrees, Picnic, Snacks, and Tea Party, with other Recipes.
A vegan charcuterie house has all the cuteness and fun of a gingerbread house, but it’s savory like a cheese and cracker charcuterie plate.
Posted in Appetizers, Christmas, Easter, Entrees, New Years Eve, Snacks, Soy Free, and Thanksgiving, with other Recipes.
If it rained spaghetti and carrot squid, I would be a happy (and well-fed) camper.
Posted in Entrees, Oil Free, and Soy Free, with other Recipes.