This vegan bread is a savory swirl bread with a blue spirulina spiral running through the center. This pretty bread will brighten up your picnic, potluck, or tea party.
Posted in Oil Free, Soy Free, and Tea Party, with other Recipes.
Easy vegan homemade crackers have a flaky, buttery flavor without any oil, making them a healthy after-school snack for kids or fun Halloween party horror d'oeuvres.
Posted in Appetizers, Halloween, Nut Free, Oil Free, Picnic, Snacks, Soy Free, and Tea Party, with other Recipes.
This recipe shows how to make vegan rainbow bread 2 ways: a natural version using superfoods for color and a more vibrant version using food coloring.
Posted in New Years Eve, Oil Free, Rainbow, Sides, Soy Free, and Tea Party, with other Recipes.
This beetroot salad is the easiest, yet prettiest salad! It's cooked beets drizzled with a simple homemade dressing.
Posted in Entrees, Gluten Free, Nut Free, Picnic, Salads, Sides, Soy Free, and Valentines Day, with other Recipes.
This vegan focaccia bread recipe is quick and easy, or you can spend extra time to decorate it to look like a ouija board for Halloween or Friday the 13th.
Posted in Halloween, New Years Eve, Picnic, Sides, Snacks, and Soy Free, with other Recipes.
This salad with heart-shaped watermelon radish is the one of my favorite recipes with watermelon radish.
Posted in Easter, Gluten Free, Oil Free, Salads, Sides, Soy Free, Tea Party, and Valentines Day, with other Recipes.
This vegan roast beef recipe can be filled with stuffing for a holiday meal or prepared without stuffing for dinner or meal prep for weekday lunches.
Posted in Christmas, Easter, Entrees, Soy Free, and Thanksgiving, with other Recipes.